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— Redeeming Gift Certificates —
Choose a date and sign up using the "Pay by Check" option.
Send the gift certificate instead of the check to:
RI Market Tours
PO Box 19730
Johnston, RI 02919
When your gift certificate is received,
we'll email you a confirmation with directions.
Gift Certificates now available! |
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Wedding cakes at Scialo Bros. Bakery |
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There are TWO ways to book a tour:
- JOIN A PRE-SCHEDULED TOUR
View our schedule of Federal Hill Tours. Then register and pay online.
NOTE: If you are redeeming a GIFT CERTIFICATE, please follow the instructions above.
Please see our Payment Policy for more information.
BOOK A PRIVATE TOUR
Gather your own group of 12 to 14 people, complete a registration form, and mail it in with your check.
Please see our
Payment Policy for more information.
Remember ...
- Be sure to wear comfy shoes!
Tour agenda may vary from week to week.
Tours run rain or shine!
Please see our Cancellation Policy
for more information.
PAYMENT POLICY
Via PayPal, we accept Visa, Mastercard, American Express and Discover. In the Checkout process, you'll be directed to PayPal to pay for your order. You don't need to set up a PayPal account to use it, but it's easy
to do. PayPal transactions are safe and secure.We also accept payment via check. You'll be instructed to send check your to RI Market Tours, PO Box
19730, Johnston, RI 02919. Check must be received within 5 business days or your reservation will be canceled. Any returned check will incur a $25.00 returned check fee. The fee and check must be paid by
credit card and, if not paid, your reservation will be canceled and your account will be billed.
CANCELLATION POLICY
Tours are non-refundable and cannot be exchanged for another date. If you can't make your tour date, give
your spot to a friend. We reserve the right to cancel the tour if the minimum number of people is not met. In the rare event that the tour is cancelled by us, you will receive a full refund or have an option to reschedule
a date, whichever you prefer. Tours run rain or shine.
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Checking out Z Gallery |
Cosimo makes fresh mozzarella at Venda |
A lesson in dry pasta |
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